The Bigfoot Journal

Campfire cooking is an essential part of the outdoor experience. Whether it’s a gourmet steak or a humble s’more, the outdoor cooking experience is fun, satisfying, and a perfect way to reconnect with ancient traditions. Click to read our full article on campfire cooking!
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Pan-fried trout is simple, delicious, and easy. But with a delicate fish like trout, it's the subtleties that make the difference. Here are 7 Secrets that will turn your next fish fry into a gourmet feast.
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